冬菜蒸肉饼 材料: - 软肉 120 g - 冬菜约半小碗 - 蒜蓉 1 大匙 调味料: - 麻油适量 - 胡椒粉适量 - 薯粉少许 - 葱头油半大匙 做法: 1. 将软肉、冬菜和蒜蓉一起剁碎,然后加入适量的麻油和胡椒粉,搅拌均匀 ...
隱私權條|Archiver|手机版|小黑屋|whatsapp|柔佛.com
GMT-8, 2024-12-22 01:54 PM , Processed in 0.059146 second(s), 31 queries .
Powered by Discuz! X3.3
© 2001-2017 Comsenz Inc.
Start